Although hardly a true
oxymoron, I couldn't help but chuckle when I ran into
Rachel Ray's Extra Virgin
Olive Oil, since virgin and Rachel Ray aren't words that I would normally use in the same sentence. It seems that many people like to pick on her as lowbrow and amateurish, but she seems entertaining and engaging the few times I've seen her. But since she is hot and apparently likes chocolate, how could one dislike her?